Posted by atypical on August 28, 2010, at 9:09:33
In reply to Soy products OK with Nardil?, posted by proudfoot on August 27, 2010, at 20:41:36
Proudfoot,
Here is a resource that I like:
http://www.upmc.com/HealthAtoZ/patienteducation/Documents/MaoiDiet.pdf
It is by no means perfect, but it is one of the better lists out there. For example, I definitely eat mass quantities of fresh mozzarella cheese with no problems at all and I have a tap beer every now and again (nothing exotic, though). Monterey Jack cheeses raise my BP no matter what, so I stay away. I eat feta cheese, no problem.
I do stay away from provolone and romano, but pizza usually has a mix of these and I have had no problems so far. So far being the operative words. I do eat seitan, but avoid tofu.
Good luck with your Nardil.
Atypical
poster:atypical
thread:960222
URL: http://www.dr-bob.org/babble/20100821/msgs/960296.html