Re: Haven't tasted it yet, but the mozarella is ea » llurpsienoodle

Posted by Partlycloudy on December 13, 2008, at 10:49:54

In reply to Re: Haven't tasted it yet, but the mozarella is ea » Partlycloudy, posted by llurpsienoodle on December 13, 2008, at 10:24:26

>
> I'm glad you had success. Did you knead the curds? I mean, literally, not metaphorically...
>
> :)
>
> -Ll
I, er, squished them, when I added the salt, and then they very quickly got to where they wanted to be stretched, so I obliged. I didn't do it for very long or else I would have ended up with string cheese. Not a bad thing, but not what I was aspiring to.
My Carprese salad was yum for an early lunch. I believe I have enough ingredients left to make 28 more batches... maybe I will do mozzarella AND ricotta and then make a lasagna. (But not today, have already retired to the sofa with a magazine.)
love
pc

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Haven't tasted it yet, but the mozarella is easy! Partlycloudy 12/13/08
Re: Haven't tasted it yet, but the mozarella is easy! » Partlycloudy fayeroe 12/13/08
Re: Haven't tasted it yet, but the mozarella is ea » fayeroe Partlycloudy 12/13/08
Re: Haven't tasted it yet, but the mozarella is ea » Partlycloudy llurpsienoodle 12/13/08
Re: Haven't tasted it yet, but the mozarella is ea » llurpsienoodle Partlycloudy 12/13/08

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