Posted by Damos on April 24, 2005, at 19:52:46
In reply to Re: i'm making boneless pork ribs for dinner... » Damos, posted by anastasia56 on April 24, 2005, at 18:59:02
I've also been known to make a mean baked cheesecake (chocolate swirl too) and have even made one of those profiterol cakes with the spun sugar and stuff, yummmmm-oh.
I'm not convinced that this makes up for my lack of other redeeming features.
poster:Damos
thread:488893
URL: http://www.dr-bob.org/babble/social/20050418/msgs/488973.html