Posted by Hugh on June 22, 2014, at 11:08:28
In reply to Re: what's good for hypoglycemia? » Hugh, posted by g_g_g_unit on June 22, 2014, at 9:34:45
> I'm a bit confused about the whole insulin-resistance/sensitivity and blood sugar thing. Do you have much of a grasp on it? I thought increased insulin sensitivity would be bad for hypoglycemia, but I've been reading that improving insulin sensitivity helps both high and low blood sugar. And in that regard, a few people have commented that the resistant starch should improve hypoglycemia.
>
I find it confusing also. Potato starch made me feel tired, and Bimuno makes me feel better and doesn't drive down my blood sugar. Chromium is supposed to help hypoglycemia, but it makes me feel worse. Seeing a doctor is a good idea. It could be something else is wrong.
poster:Hugh
thread:1067066
URL: http://www.dr-bob.org/babble/alter/20140619/msgs/1067203.html