Posted by blackcat23 on December 9, 2005, at 15:44:52
I ate some rotisserie chicken ordered from a take-out place last night and got a bit of a head ache later in the evening. Think it's related? (I take Parnate) It wasn't a full-blown hypertensive reaction, I don't think. The headache faded after awhile.
Also, anyone had trouble with dried fruits on an MAOI? I like raisins, dried plums, dried apricots, etc. I haven't had any trouble so far, but a new doctor I saw mentioned overripe fruits as something to watch out for.
What about Kraft fat-free mayo? It's made with egg whites and the jar has been sitting in my fridge for months and I've continued to eat it when I make tuna salad. No problem yet, but thought I'd check!
Thanks everybody!
poster:blackcat23
thread:587464
URL: http://www.dr-bob.org/babble/20051203/msgs/587464.html