Posted by Hoosier on December 30, 2002, at 17:24:08
I don't know if this has been posted before, but an article came out in 1999 that measured tyramine levels of of chain pizzas (Pizza Hut, Dominoes, and another I can't remember) and found that even double cheese, double pepperoni pizzas contain insignificant levels of tyramine. I believe the highest level measured for an entire pizza was .37 mg. - most were much less. I've been taking 45 mg. of Nardil for 12 years. Since seeing that article, I've eaten much pepperoni pizza with no problems - provided it is FRESH. Dr. Bob - you may want to modify your MAOI diet guideline a bit. Here is the citation:
Shulman KI, Walker SE.
Refining the MAOI diet: tyramine content of pizzas and soy products.
J Clin Psychiatry 1999 Mar;60(3):191-3My apologies if you've seen this already.
Hoosier
poster:Hoosier
thread:133833
URL: http://www.dr-bob.org/babble/20021230/msgs/133833.html