Posted by djmmm on August 19, 2001, at 9:51:46
In reply to Re: Cheese Reaction Discovery » Rick, posted by Sunnely on August 18, 2001, at 23:21:42
> > Interesting. Do you know roughly when Dr. Blackwell discovered the cheese reaction?
>
> I believe in the early 60s. Here's an article he published about the topic:
>
> Blackwell B, Marley E: Interactions of cheese and of its constituents with monoamine oxidase inhibitors. Br J Pharmacol 1966 Jan;26(1):120-41.
>
>
> > Especially given that Madison isn't very far from here, perhaps my pdoc knows Dr. Blackwell personally. I'll have to ask about that.
>
> Won't be surprised. Although now retired, Dr. Blackwell continues to be active in organizations fighting for the cause of the mentally ill such as the NAMI local chapter (National Alliance for the Mentally Ill) and MHA (Mental Health Association). He currently resides in Milwaukee, WI.Here is something from May of 1965
Sem Ther 1965 May;41(5):284-7
[Monoamine oxidase inhibitors (MAOI) and food products].[Article in French]
Perrault M.
PMID: 4383266 [PubMed - indexed for MEDLINE]
poster:djmmm
thread:75408
URL: http://www.dr-bob.org/babble/20010814/msgs/75571.html