Psycho-Babble Medication | about biological treatments | Framed
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MAO cheese, soy, etc followup

Posted by Bobbiedobbs on September 8, 2002, at 13:44:01

In reply to Re: Jess -- update, posted by jsarirose on August 7, 2002, at 1:14:44

I'm curious whether any of the MAO users experimented with any of the cheeses and/or soy products mentioned as "OK" in the 1999 Sunnybrook study. I remember Jess talking about some preliminary trials with feta and goat cheese. While I was away I got a copy of the Kenneth Shulman study on the tyramine content of pizzas and soy products alluded to by a prior poster. While the study relaxes prohibitions on cheese (extending the OK to double cheese/double pepperoni pizzas from the major pizza chains) it is quite restrictive on all soy products, including any tofu. I have put soy sauce on my chinese food for years without any ill effect. I'm speculating that the soy sauce commonly used in the US is a bastardized, weakened version. Welcome all replies. Phil.




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