Posted by ed_uk2010 on December 8, 2013, at 2:51:42
In reply to nardil frustration, posted by deerock on December 6, 2013, at 20:05:12
How does this sound?
For your first few weeks on Nardil, eat home made food (well, not necessarily home made, but don't eat out). This will allow you to consider what your food contains and learn about what you can and cannot eat, following the guidelines.
Once you get used to the guidelines and restrictions, you can start to eat out again - with caution. You will sometimes need to check with the staff what meals actually contain. Just tell them you have allergies, make something up. They don't need to know about the Nardil. You could write a short list of major food issues (eg. cheese etc) on a piece of paper to check with the waitor.
poster:ed_uk2010
thread:1055601
URL: http://www.dr-bob.org/babble/20131115/msgs/1055676.html